The Variety of Coastal Delicacies
Royal salmon carpaccio with Parmigiano-Reggiano and basil vinaigrette, grilled shrimps on salad, or pork loin stuffed with porcini mushrooms, served with roast potatoes and beet pickles - these are only some of the wide range of delicacies of Lubicz Hotel cuisine.

The Restaurant is famous for its unique Polish and Mediterranean dishes. In the menu we find perfectly prepared classical dishes next to mostly original ones. The menu is supplemented with courses prepared specially for the younger guests. Hotel Lubicz Restaurant successfully combines tradition and modernity. In the spacious hall, large glazings are combined with renovated elements of the original wooden structure of an old mill, which once worked in this place. Excellent cuisine and the best quality service make our guest remember us well and return for more.